Custom Culinary® Chef’s Own™ Hot Chili Taste Marinade
Product Number: D090096
Product Number |
Pack Size |
Unit Yield |
Case Yield |
D090096 |
|
|
|
Preparation and Cooking Instructions
3.5 parts marinade + 15 parts of water + 100 parts chicken.
List of Ingredients
Salt, Spices & Spice Extracts, Edible Vegetable Oil, Yeast, Food Starch, Phosphates E 451(I), Flavor Enhancers E621 & E627, E631, Anticaking Agent E551, Hydrolyzed Soya Protein.
Packaging-Storage Information
12 Months When Stored Under Cool and Dry Place Away From Sunlight.
BACK TO Barbecue Seasonings & Marinades
Nutrition Facts
Serving Size
Amount Per Serving |
|
|
Calories
|
|
Per Serving
|
|
Per 0
|
% Daily Value* |
Total Fat g
|
|
g
|
0%
|
Saturated Fat g |
|
g
|
0%
|
Trans Fat g |
|
g
|
|
Cholesterol
mg
|
|
mg
|
0%
|
Sodium mg |
|
mg
|
0% |
Total Carbohydrate
g
|
g
|
0% |
Dietary Fiber
g
|
|
g
|
0% |
Sugars
g
|
|
g
|
|
Protein
g
|
|
g
|
|
Per Serving |
Per 0 |
  |
Per Serving |
Per 0 |
Vitamin A
0%
|
|
• |
Vitamin C
0%
|
%
|
Calcium
0%
|
%
|
• |
Iron
0%
|
%
|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Calories: |
2,000 |
2,500 |
|
Total Fat |
Less than |
65g |
80g |
Sat Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 • Carbohydrate 4 • Protein 4 |